So I just got back from visiting some family for a week, and my aunt decided to give me enough home cooked food for another week. In the mean time, I'll show some food that I made last spring that I barely remember.
This salad has chickpeas, spinach, tomatoes, feta, and quinoa! Look at how healthy I was. I actually still have that same bag of uncooked quinoa sitting in my pantry. I have no idea what I'm going to do with it.
And here's a poorly taken photo of some tilapia I cooked. You know what I have in my freezer right now? Tilapia. I have no idea how long it's been in there.
But at least I know what I'm going to do with my tilapia. Tacos. Once I get through all this food that my aunt packed for me.